Notes From the Vine

THE SNOW FARM VINEYARD BLOG
By Cassandra Martin - November 6 2023
Cayuga White Grape Jelly Recipe

If you have backyard grapes, you might be wondering what you can do with them besides make wine....

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Enjoy the Taste of the Vineyard at Home!

Bring home the delight that comes with our hand-crafted Vermont wines.

By Cassandra Martin - October 27 2023
How Maple Liqueur is Made
By Cassandra Martin - October 26 2023
Our Favorite Vermont Foods & Classic Recipes
By Nick Lane - October 18 2023
Fall in Vermont at the State’s Oldest Vineyard
By Dave Lane - October 5 2023
A Look Inside Vermont's Latest Distillery
By Cassandra Martin - September 29 2023
What is Grappa? The Italian Classic, Vermont-Style
By Cassandra Martin - September 29 2023
Fall Sangria with Grappa, A Delicious Twist on a Classic Drink
By Cassandra Martin - September 24 2023
Mulled Cider with Wine
By Nick Lane - September 10 2023
Vermont Fall Festivals in the Champlain Islands
By Cassandra Martin - August 28 2023
Grape to Glass Wines and Spirits at Snow Farm Vineyard & Distillery

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